Wallis and Futuna to Host Food Week 2025 Promoting Healthy, Local Eating
Wallis and Futuna will launch its Food Week from October 3 to 10, 2025, an initiative aimed at fostering healthy, local, and responsible eating habits across the territory. Organized by the Direction des services de l'agriculture, de la forêt et de la pêche (DSA), the event seeks to address public health concerns and promote traditional culinary practices.